A guide to superior food&wine itineraries - Last Edition
Restaurants in the City:
Antica Cereria, Cocchi,
Da Aldo, Hostaria da Beppe, Il
Cortile, Il Piccolo Principe,
Il Trovatore, La Fata Bema, La Filoma, La
Gatta Matta, Le Viole, Ombre
Rosse, Osteria del 36, Parizzi,
Parma Rotta, Restaurant
Palatine (Gran Caffè Orientale),
Rigoletto, Villa Camilla.
in the province:
A la Maison,Alle Roncole, La
Cantinetta, La Ghiandaia, La Volpe, Mezzadri, Osteria
di Talignano, Osteria Pecora
Nera, Taverna del Castello.
The Ristoratori di Parma is a quality club promoted by Fiepet Confesercenti. It
continues its activity by publishing - for the fourth time since the group’s establishment
in the year 2000 - a new guide to enogastronomic routes.
The guide aims
to offer a valid instrument for those wishing to taste the famous typical products
of our region, as well as those looking for new tastes and gastronomic combinations.
Passion, quality, creativity, good wine, good cooking and a warm welcome
are the main principles shared by the group, the “code” uniting the restaurants of